Nihari is a authentic dish which means a slow cooked mutton stew, which is said o be originated in the Awadhi kitchen of Lucknow. A popular dish in Pakistan and Bangladesh, Nihari is also considered ...

About Nalli Nihari Recipe: Nihari is a slow-cooked mutton curry. The word Nihar originates from the Arabic word 'Nahar' which means 'day'. It was served to the kings after the morning prayers.

The details, as claimed in a report carried by TOI, suggests that Mutton Nihari, Khamiri Roti, Kakori Kebab and Mutton Galawati are some of the particular favourites from the local cuisine.

Over the years, Khaleej Times has been bringing to you some of the best Pakistani restaurants from ... You could join us at 5am for nihari, and one of us will be here along with the staff to ...

Here are five Pakistani dishes to try if you’re new to this cuisine Nihari: If you’re new to Pakistani cuisine, Nihari, the ...