The deadly virus affecting oysters in Tasmania's south-east has been confirmed in a population of wild oysters. Pacific Oyster Mortality Syndrome, or POMS, has been detected in six Tasmanian ...

Fifty professional conference organisers and event planners have been exploring Tasmania over the last two months, ...

With such rich resources, it is no surprise to find excellent restaurants proudly touting the local sources of their meats, cheeses, seafood and vegetables. Tasmania has a varied selection of ...

Importantly, there will also be opportunities to "taste-test" the oysters - though according to Tourism Tasmania, this is "purely for quality control". Tourism Tasmania Australian comedian Josh ...

Victoria isn’t renowned for its oysters (our one native variety, the Angasi, was only reintroduced to Port Phillip in 2017). The best oysters in Australia grow in New South Wales, South Australia and ...

The Apple Isle is teeming with travel-worthy restaurants (including GT’s current Tasmania state winner Peppina), scenic ...

The striking label of Oyster Cove, with a yacht reflected in mirror-calm water, is wholly appropriate, for Jean and Rod Ledingham have been quietly growing tiny quantities of grapes from the 0.9ha of ...

Gordon Ramsay, with symbolic lines painted on his face during a traditional "Welcome to Country" ceremony, discusses the bounty of fresh seafood in Tasmania with diver and chef, Analiese Gregory.