Prep an ice bath. In a large pot, bring 2 quarts water and Old Bay to a boil. Add shrimp and cook 5 minutes. Use a slotted spoon to transfer shrimp to ice bath to halt cooking and chill.
this Old Bay shrimp salad sandwich recipe by Catherine Brookes is sure to inject some freshness and flavor into your lunchtime routine. With plump, conveniently pre-cooked shrimp, crisp celery ...