WEST LAFAYETTE, Ind. – Scientists say that genetically modified foods are safe, but many people are still uncomfortable about eating them, saying they're unnatural. Others, especially those in the ...
The "Pregelatinized Starch Market: Market Size, Trends, Opportunities and Forecast By Source, Application, Form, Region, By Country: 2020-2030" report has been added to ResearchAndMarkets.com's ...
Consumers wanting to know if their foods contain genetically modified ingredients will be able to find out for the first time. Compromise for GMO food labeling rules struck in Senate Senators have ...
Studies have found that what used to affect one percent of the population now affects 1.6%, in part thanks to Italy’s famed pizza and pasta, and the modified starch they contain. Being coeliac ...
Baking then sets the shape of a multitude of baked products through protein denaturation and gelatinization of the starch component ... something amiss in the food supply? Is it stronger gluten ...