And now, I’m excited for this one: stuffed pepper soup. If you’re craving the hearty flavors of savory beef, tender rice and fresh peppers, you’ll love this spoonable, one-pot version.
cumin and coriander and cook for a minute, stirring constantly. Add the cauliflower rice and lentils and cook for 3 minutes. Add the coriander and season with a little salt and pepper. Mix together.