Kelp Blue founder Daniel Hooft discusses the ups and downs of farming giant kelp and his journey from the oil industry to ...

Tasting seaweed dishes from East Asian cuisine isn't just an adventure for your taste buds - it's loaded with amazing health ...

The initiative, co-funded by the Ministry for Primary Industries’ Sustainable Food and Fibre Futures Fund and EnviroStrat, ...

Temperatures have become too warm in the southern parts of the Gulf of Maine for kelp forests, a foundation for marine life.

Kelp is rich in essential vitamins, including A, C, E, and the B-vitamins. These vitamins play a vital role in promoting a ...

Seaweed is rapidly emerging as a skincare revolution with more and more of us becoming attracted to the natural and ...

Kelp is a popular seaweed choice in East African vegan cuisine. It's prized for its umami flavor—a savory, almost meaty taste ...

Maine Coast Sea Vegetables markets them as "seaweed nutrition bars." Whatever the sales pitch, though, eating them is pleasure, not deprivation — with a sneaky little plus that you feel virtuous. Ever ...