However, many people may not realise you do not have to spend money on frozen party treats as you can make tastier sausage rolls with just four simple ingredients. Becky Excell, a cookbook author ...
The recipe makes four large rolls, perfect for sharing with the family. How to make easy 'sausage' rolls recipe: Ingredients: One × 400g tin of cooked lentils Two cloves garlic One medium red ...
To make the filling, heat the olive oil in a ... Mix well, then divide in half. For the sausage rolls, roll out the puff pastry on a lightly floured surface to a large rectangle, about 40cm ...
To make the filling, put the sausage meat in food processor and add in the chutney, eggs, salt and pepper. Mix until well combined. Roll out the pastry on a lightly floured work surface to make a ...
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You'll have to defend these gorgeous vegetarian sausage rolls from the meat eaters. Easy to make and keep in the fridge for an instant party. These are packed with savoury cheesy stuffing and ...