Today, guava is cultivated in many tropical countries. It can grow up to 32 feet high, is resistant to weather changes, and requires minimal care. You can identify it by its white flowers with yellow ...
These days they arrive at the stands ready-fried. When you order, they’re crushed into a bowl and hot cinnamon and guava-flavoured syrup is poured over the top. Peel and seed guavas before ...