This makes it a superb cooking cheese, as seen in the eight recipes below. Amazing with eggs, a burger, or potatoes, consider ...

Gruyère is at its best from mid-November to mid-April. Swiss gruyère - labelled as Le Gruyère Switzerland is protected and will have the word ‘Switzerland’ stamped in red across the top and ...

Gruyère is at its best from mid-November to mid-April. Swiss gruyère - labelled as Le Gruyère Switzerland is protected and will have the word ‘Switzerland’ stamped in red across the top and ...

Ultra rich, creamy, and cheesy, this traditional croque madame makes for the perfect elevated lunch or brunch entree.

As if the combination of crescent roll dough, sharp cheddar, gruyere ... Get the Warm Cuban Sandwich Dip recipe at A Cozy Kitchen. If you like ham and cheese croissants and empanadas, you'll ...

These roast beef sandwiches are anything but ordinary, thanks to crunchy Frenched onions and Gruyère cheese. Recipes published by Food & Wine are rigorously tested by the culinary professionals ...

Whoever invented the grilled cheese sandwich should have been awarded a medal for their services to mankind. Perhaps the best ...

If the saucepan is ovenproof (if not, transfer to an earthenware soup tureen), place the bread slices on top, sprinkle with Gruyère and then drizzle the remaining butter, melted, over the cheese.