About Buttermilk Chicken with Char Grilled Broccoli: This buttermilk chicken with char-grilled broccoli recipe is a lip smacking combination of flavors that will leave your guests wanting more and ...
Blanch the broccoli in boiling salted water for 3-4 minutes, or until tender. Drain and immediately plunge into ice water to stop it from cooking any further. Drain again and add to a blender with ...
Brushed with chilli oil, bread slices are stuffed with a succulent broccoli filling and grilled, served with a zesty spring onion relish. Arrange the broccoli florets on a baking dish and season them ...
I really loved how every part of the chicken was used — the skin, giblets, liver and thigh. I’ve decided to use just the thigh and hearts for this recipe.
Preheat the grill to medium-high. Toss the broccoli with the tomatoes, chilli flakes, oil and a generous amount of salt and pepper. Spread out on a baking sheet. Grill for 15 minutes, or until the ...