Stir in the golden syrup and enough sugar syrup to form a smooth sauce. (Caution: the chocolate mixture will be very hot, allow to cool a little before serving.) Serve with the platter of fruit.
The Coles platters range from $15 to $55. There are charcuterie-style, wraps, dessert and fruit platters. “We’re thrilled to see customers noticing our deli platters as they really are a great ...