It is this natural process that puts the bubbles in champagne and beer, and the holes in baked bread. Using round numbers, the average ethanol plant generates about 150,000 metric tons per year.

The continuing release of carbon dioxide into the atmosphere is a major driver of global warming and climate change with ...

Opinions expressed by Forbes Contributors are their own. Robert Rapier is a chemical engineer covering the energy sector. This year begins the ninth year of cellulosic ethanol mandates in the U.S ...

Because I grew up in Florida’s white-sand Panhandle, I consider myself a connoisseur of our most beautiful beaches. Trust me ...

Its advanced controller can regulate up to four vessels simultaneously, 120 process loops in all. Here we demonstrate one facet of its versatility—a technique for inducing ethanol production in ...

Bridgestone Americas, a subsidiary of Bridgestone in Japan, will use a federal grant to develop a pilot plant to research ...

Fermentation is an anaerobic process: close anaerobicAnaerobic processes occur in the absence of oxygen. glucose → ethanol + carbon dioxide Yeast provides the enzymes required for fermentation.

U.S. fuel ethanol exporters are on track to export a record amount of the fuel in 2024. The increase in exports this year has ...