Despite stories of "wasps getting drunk" and "beetles consuming beer," it has been thought that alcohol consumption in the ...

Medically reviewed by Melissa Nieves, LND Fermentation is a process in which substances break down into simpler forms. There ...

Dr Rakesh Verma India’s energy security landscape is characterized by a significant dependency on fossil fuels, which ...

Prepare to be astonished by the incredible alcohol tolerance of hornets. Recent research has unveiled the extraordinary ...

We've all sniffed a wine that's off or taken a sip of a beer that's gone flat. Yet what about the other boozy types -- ...

In this episode, you're invited to the fermentation party! Join us as we learn about the funk-filled process behind making ...

Here’s the deal. Big Alcohol’s role in the cannabis beverages market will bring both opportunities and challenges.

KAKINADA: Emissions released by ethanol plants are causing cancers and other health disorders to the people of their ...

From non-human primates to beetles, dozens of species intentionally ingest ethanol, and even have special enzymes to ...

CHANCE Clean Cider (0.5% ABV) sees the opportunity for low and no ciders to enjoy the same success as alcohol-free beers.

Christine Parkinson, dubbed “the grandmother” of low & no alcohol drinks, gave eager fans of the category key tips on how to ...

Doburoku, a traditional Japanese unfiltered liquor, is making a comeback after being banned since 1899. Known for its sweet, ...