Beef cuts don't have to be intimidating. Whether it's chuck, brisket, rib, loin, round, plate, or flank, the most important thing you need to know is how to cook it. The experts at the Cattlemen's ...
Based on personal preference, here are 35 different cuts of beef, ranked according to quality. Originally, oxtail only came from the tails of male steers, but it can also come from females. Most ...
In case you didn't know, beef is a staple in the Drummond household. Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef.
SBS acknowledges the Traditional Custodians of Country and their connections and continuous care for the skies, lands and waterways throughout Australia.
and forgot how to cook the beef feet, the oxtail, the cube steaks, the stew meat, the short ribs.” MacVane said that international cooking and cuts of meat from different cultures and butchering ...