Mix together the rice flour, suji, yogurt, sugar and 1 tsp oil into a smooth paste. Heat oil in a pan and add the mustard seeds, when crackling add the red pepper, when the colour darkens add 2 tbsp ...

About Microwave Dhokla Recipe: This is truly a timeless Gujarati delicacy and one of the most popular snacks, dhokla is not just a favourite in India but is much loved across different countries as ...

spongy texture of traditional dhokla with the rich creaminess of paneer, a popular Indian cheese. Ingredients: To prepare ...