Image Credit: Getty There are so many kinds of dals to choose from, and we've got some of the best recipes you can whip up in just 20 minutes. Dal fry is a favourite for all the desi food lovers out ...

This recipe requires no fancy ingredients and can be made in just 15 minutes. All you need to do is soak moong dal, mix it with spices and then fry it or bake for a ...

5 moong dal snack recipes for the festive platter Moong dal ... Shape into small tikkis and shallow fry until crispy. Moong dal pakoras are delicious and crunchy fritters that are perfect for ...

Drain the dal and give it a rinse under running water. In a large, non-stick saucepan heat the ghee. Add the onion and fry for 10–12 minutes, or until it’s a deep golden brown. Add the ginger ...

Fry the onions with a pinch of salt for 5 minutes ... If you aren't following the budget meal plan, you can freeze them to make dal another time. Add the turmeric and coconut milk to the remaining ...

Today, we’ll share with you a green lentil recipe, that combines ... in a pan and add mustard seeds, urad dal and curry ...