With the holidays fast approaching, it's important to heed the expert advice of professionals in order to deliver on the best ...

The juicy blueberries, which pop pleasingly in the mouth, are set in just enough rich custard to hold them together, with the ...

If you plan on whipping up a custard pie anytime soon, you'll want to heed the expert advice from a pastry chef to avoid a ...

Celebrating the treat’s 25th anniversary, the fast food chain will return its holiday pies for a limited time beginning ...

(This prevents a skin from forming on the custard.) Roll out the puff pastry onto a clean work surface lightly dusted with flour and icing sugar. Cut the pastry in half and place one sheet on top ...

To prepare the puff pastry cannoli with custard cream, start with the latter: heat the milk in a small saucepan, just to the ...

To manage the latter, I walk miles every day on my quest, always in sturdy sneakers, to offset those extra (and empty) ...

Wrap in cling and chill for 20 minutes. Lightly butter a 23cm loose bottom tart tin. Roll the pastry on a lightly floured surface to fit into the tin, with an overlap. Press into the sides with a ...

[pastry crunching] The second is their egg custard: more delicate, light, and not too sweet, which make these an ideal snack for anytime of the day. To preserve the ancient recipe it inherited ...

Kringle is a must-have culinary experience in Wisconsin, but aside from being delicious, what else do you know about ...

Place the milk, custard powder, sugar, and butter in a microwave-safe bowl and whisk together until smooth. Microwave for 2 minutes. Stir, then microwave for another 2 minutes or until the custard ...