When you cook quinoa in broth instead of water, it will soak up all of the flavors from the broth, sort of like Arborio rice does when making risotto. For this technique, keep it simple with ...
Cooking quinoa is an easy process, similar to the way you'd cook rice. Quinoa will increase in volume as it is cooked; for every cup of uncooked quinoa, you'll get three cups of cooked quinoa.
Tip the quinoa into a sieve and rinse with cold running water to stop the cooking process. Use your hands to squeeze out any excess water. Beat together the eggs, vegetables, cheese and ham.
About Quinoa, Couscous and Beetroot Tikki Recipe: A delectable, melt in the mouth snack, these healthy tikkis are made with the most healthy ingredients like quinoa, beetroot, couscous and spinach ...