Blend the peas, spinach, 200ml/7fl oz of hot water and stock cube into a smooth green sauce in a blender ... until thickened. Add the chickpeas and cook for another 5 minutes to reduce the volume ...
Peas are wonderfully versatile, are just as good frozen as fresh and have a surprisingly high amount of protein. We love to add peas to pasta and risotto for a pop of bright, colorful flavor any ...
And yes, it's a bean, not a pea. Cicer is the Latin word for chickpea ... They are what you would use for your best basic hummus recipe, for making falafel or tossing into salads. Desi chickpeas, on ...
strong>About Matar Upma Recipe: A healthy breakfast preparation with lightly roasted semolina and green peas cooked together and lightly tempered with mustard seeds and curry leaves. Now add finely ...
Alternatively, use 850g (1lb 14oz) cooked chickpeas. To make the green chutney Purée all the ingredients in a blender – add the water if necessary. This makes a bright Green medium spicy green ...