“I would stress that there is no evidence that the amounts of acrylamide that you are exposed to via burnt food are enough to cause cancer,” says Prof Jones. The average slice of toast has ...

Gwyneth Ang got her first job at Burnt Ends, a Michelin-starred restaurant in Singapore. She went on to open a hawker stall selling prawn noodles, which later expanded into a casual eatery. Now, Ang ...

A representative from Lo & Behold Group declined to comment to BI on how Ang was selected.On returning to a restaurant kitchen after working in a casual setting for almost six years, Ang said the ...

noodles, burnt garlic, nori sheets, half-boiled eggs and chicken; both came with umami broths. We were hoping it would be ...

Gwyneth Ang got her first job at Burnt Ends, a Michelin-starred restaurant in Singapore. She went on to open a hawker stall selling prawn noodles, which later expanded into a casual eatery.

Guirong Wei has been dreaming of noodles since she was six years old. There is the satisfying stretch and biang biang slap of the dough as it is slapped against the table. Then the sizzling ...

No Name Noodle has dropped a ramen option that’s PETA approved. The menu is crafted by Shinji Inoue, the mastermind behind the no-nonsense cubby with a tiny-square window that’s had Bangkok buzzing ...

Interestingly, the stall also offers low-carb bakes like Pound Cake (S$4/slice) and Burnt Cheese Cake (S$5/slice), as handwritten on the glass panel. Lye Bo’s menu offers 3 straightforward options of ...