2foodtrippers on MSN1d
How to Turn Stale Bread into Tasty Soup
Don’t throw your stale bread away! Make a pot of pappa al pomodoro instead. With some fresh or canned tomatoes, a loaf of ...
JD Supra1d
Plaintiff’s Half-Baked Attempt to Prove Defect and Causation With Photographs of Moldy Bread Shows the Knead for Expert Testimony
Defect and causation still require an expert’s testimony — even in cases involving products as simple as a loaf of bread. In Kovalev v. Lidl US, LLC, 2024 WL 4642982 (E.D. Pa. Oct. 31, 2024), the ...
Food & Wine5mon
Stop Storing Your Bread in the Fridge, and Try This Pro-Approved Upgrade
There are few things in this life better than a perfectly baked, crusty loaf of fresh bread. While some of my friends look forward to the weekend so they can go camping or binge watch television ...
Business Insider2y
How 15,000 Samarkand bread loaves are baked daily in Uzbekistan
Davronov Okhun: It takes about six hours to cook the bread. It takes five hours for the dough to come up in this form of loaf. In general, the dough ferments for four hours and another one hour in ...