Season them with salt and pepper. 4. After the vegetables become mushy, add vinegar, soy sauce, and chilli sauce to the mixture. Mix well so that all the ingredients are well combined. 5. Now add the ...

Add the soy sauce, chilli sauce, ketchup, salt and pepper and mix well. Transfer the battered paneer to the frying pan, mix the pieces into the sauce well, then take the pan off the heat ...