but with half the effort. This pie consists of a sugary pecan filling that's often baked in a butter pie crust. Sometimes additional ingredients, such as bourbon or chocolate chips, are included ...
but come the holidays I want my Mother’s pecan pies. Nothing else will do. Now her secret. Mom would toast the pecans just so before baking the pie itself. To me, her pies and their rich buttery ...
Wright was known as “the queen of the kitchen,” and her specialty was this rich, gooey pecan pie. You’ll find the recipe for this pie and many other historic baked goods in “Baking in the ...