Get the recipe: Italian Sausage and Rice Casserole This dump-and-bake chickpea and rice casserole is easy and delicious! Made from only 10 plant-based ingredients, it delivers big flavor with ...
Ideally, you want to add enough water so that the rice doesn't dry out in the oven once it's baked. For white rice ... Once your rice casserole is cooked, if you're not planning on eating it ...
Bake the casserole, uncovered, in a preheated 400°F oven for 15 minutes, or until the rice is almost tender. Season the eggs with a little salt and pour evenly over the top of the rice.
Heat the oil and butter in an ovenproof casserole, then fry the ... Stir in the spices, rice and stock. Cover with a lid, then bake for 30 minutes. Remove from the oven and leave to stand for ...