This recipe is a throwback to my student days ... so one and a half teaspoons of each. My sausage and baked bean “breakfast” casserole is pretty much a one-pot meal. The only thing that needs to be ...
If the idea of baking bread by eye fills you with ... “A clever way to use leftover cans from your baked beans is to wash them out and use them for this recipe. If you don’t have any cans ...
savory legumes, vegetables, and spongy injera bread. The perfect addition to such a meal would be this canned baked bean variety. We felt that this recipe was not sweet enough for traditional ...
This vibrantly coloured braise pairs broad beans, artichokes and peas with mint and parsley and a hit of lemon. Serve with slices of grilled bread ... this recipe uses just a few ingredients ...
As gorgeously (and tantalizingly) demonstrated in Rancho Gordo’s new cookbook, “The Bean Book: 100 Recipes for Cooking with All Kinds of Beans” (Ten Speed, $35), beans are indeed a magical ...