Why You Should Add a Sugar-Butter Mixture to Your Apple Pie Crust. Normally, apple pie recipes suggest you add a mixture of ...

As someone who's always on the hunt for easy, crowd-pleasing desserts, I've scrolled past Ree Drummond's apple dumpling ...

For this apple streusel pie, layer upon layer of tender apples is topped with a buttery, warmly-spiced streusel. A ...

Let the aroma of a freshly baked apple pie ... circle into the pie plate. Place the other circle on waxed paper, and cover with plastic wrap. Chill all pastry until firm, about 30 minutes. 2. In a ...

If you're feeling fancy, maybe toss in some chopped nuts or drizzle a little caramel on top. Or, serve it warm with a scoop ...

Butter 6 x 7.5cm/3in dariole moulds (or ... Fill the pastry-lined dariole moulds or pie dish with the cooled apple and blueberry mixture. Roll out the remaining pastry on a floured work surface ...

We all hate tossing leftovers, but you'll never have to waste apple pie filling again, because it can be put to use the very ...

Drummond's apple pie is my new go-to, but I'd make Ramsay's recipe again Anything loaded with butter and sugar is bound to be delicious, and that's definitely the case with Drummond's caramel ...

she said, beaming as we inhaled the rich fragrance of her brown bag apple pie ... and baking when butter became more expensive. Buchanan initially used vegetable oil for this recipe, then changed ...

Once you try them, you may never look at apple pie in quite the same way again! Preheat oven to 350°F. Spray the cavities of ...