About Aloo Paratha: Soft wheat dough stuffed with the spicy filling of mashed potatoes with coriander, chillies and other spices and then rolled out into big round parathas. It tastes best with a ...

Using refined grains, too much oil and fillings like potato can cheese, can make your parathas high-calorie and unhealthy. On the other hand, high-fibre or protein fillings like besan, fenugreek ...

Dhaba Style Methi Paratha is a flat bread that is stuffed with finely chopped fenugreek leaves. This is a flavourful healthy Indian breakfast item made out of whole wheat flour, fenugreek leaves, and ...

It can be challenging to avoid or resist parathas like aloo paratha, pyaaz paratha, methi paratha etc. The various combinations of different vegetables stuffed in flat bread are nutritious and healthy ...

Methi Paratha: Kickstart your day with these tasty ... It's a delightful treat. Methi Aloo: For a simple and satisfying Indian curry, combine fenugreek leaves with potatoes. This comforting ...

About Aloo Ka Paratha | Aloo Paratha Recipe: The undisputed king of breakfast, lunch or brunch across the length and breadth of India, Aloo ka Paratha is a delicious shallow fried Indian bread.