Miller’s Ale House is renowned for its Fresh Chicken ... It is then topped with melted white American cheese, shaved prime rib, roasted mushrooms, sauteed onions, gravy, crispy onion tanglers ...
Prime rib is a showstopper that you can pull out when you want an impressive, stress-free meal during the holidays. According to chef Michel Mina, "The great thing about doing a whole rib roast is ...
"From 11:30am to 2:30pm it's pretty much prime rib, prime rib, prime rib," says Pilas. Produced by Robert Libetti Follow BI Video: On Facebook More from Lifestyle Eataly Executive Chef Alex Pilas ...
(RTTNews) - Four Corners Property Trust (FCPT) announced the acquisition of Miller's Ale House property for $3.8 million. The company stated that the transaction was priced at a 7.2% cap rate on ...
Rib-eye steaks are cut from the forerib of beef, but here they are cooked on the bone with a honey and ale glaze. A herby green sauce, jacket potatoes and blackened onions complete Marcus Wareing ...