The Maillard reaction and caramelization both cause food to brown, but each process is distinct. We asked an expert to break ...

An acid and alkali will neutralise each other and produce a salt and water. This is called a neutralisation reaction. The name of the salt produced can be worked out from the names of the acid and ...

Students will also be able to explain that different substances react in characteristic ways that can be used to identify a substance. A pH or acid-base indicator is a compound that changes color ...

“The news that fortification of flour with folic acid is to be implemented at long last is welcome. Folic acid (vitamin B9) supplementation was shown to reduce neural tube defects by about 80% in a ...

The reactions catalyzed by the dehydrogenases that result in NAD + and FAD reduction are highlighted. The reaction catalyzed by succinyl-CoA synthetase (in which GTP synthesis occurs) is an ...

Researchers have developed a new method to extract fluorine from fluorspar using oxalic acid and a fluorophilic Lewis acid in water under mild reaction conditions. This technology enables direct ...

Chlorosulfonic acid, although primarily used in the sulfonation/chlorosulfonation of organic compounds, also participates in several other important reactions as ...

An acid and alkali will neutralise each other and produce a salt and water. This is called a neutralisation reaction. The name of the salt produced can be worked out from the names of the acid and ...